Just for some fun, here is a topic on Thai eggs. No,not Chicken eggs but real Thai guy eggs. Yes, Dorothy, that is how the Thai guys refer to their testicles (Khi).
From my limited observations, it seems like their eggs are rather small compared to those of a farang. Much like the difference between a common chicken egg and a quail egg.
Of course there are exceptions to that! One exception works at Winner Bar and has most impressive eggs.
Anyone have any first hand experience in this matter?
Oh, and please only serious posts, this is nothing to yolk about.
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