Cuisine au Beurre.

[arsenal]

Cuisine au Beurre have upped their game, at least the menu is far more inviting and closer in quality to their two main rivals a few doors down. Execution requires a tweak here and there.

The avocado and prawn salad was good quality but ridiculously small and looked a little silly on the plate. Three small slices of avocado and three average sized prawns with two tears of leaves and a couple of drops of sauce Marie Rose. The duck was nicely cooked to medium rare with a good flavour and especially tender. However the orange sauce was overly sweet and thin in consistency. Presentation was lovely and the fries were fresh and crisp. Fresh fruit salad was fine, the fruit being dressed in a pomegranate syrup. With coffee and water the bill was 440 baht including too.

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