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View Full Version : What's on the menu for the next 5 years?



June 5th, 2007, 15:38
If you are the boy who killed the giant 1000 llb hog in Alabama then I am guessing it is going to be pork ribs, pork knuckle, pork chops, roast pork etc for the the forseable future!

see pic http://www.breitbart.com/article.php?id ... mage=large (http://www.breitbart.com/article.php?id=D8PBKB5G0&show_article=1&image=large)
:cyclopsani: